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Please enjoy the long weekend.

You may also enjoy this recipe from Judy Moffitt for Key Lime – White Chocolate Cookies!

Preheat oven to 350 degrees
½ cup (1 stick) margarine or butter, softened

¾ cup packed brown sugar

2 tablespoons granulated sugar

1 egg

1 ½ teaspoons vanilla extract

2 ½ cups Bisquick original baking mix

6 drops green food color (optional)

1 six ounce package white chocolate baking bars cut into chunks

1 tablespoon grated lime zest

½ cup chopped pecans

Beat the margarine, sugars, egg and vanilla in a large bowl until well mixed. Stir in the baking mix. Stir in food color (if desired), white chocolate chunks and lime zest.

Drop the dough by rounded teaspoonfuls onto an ungreased baking sheet. Bake 8 to 10 minutes or until set but not brown. Let cool 1 minute before removing from the baking sheet. Cool on a wire rack. Makes about 3 ½ dozen cookies.

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