Are you looking for a delicious and easy dessert recipe for summer picnics, potlucks and dinners? Please see below for a recipe that promises to delight you and your family.

Judy’s Buttermilk Salad

Ingredients
1 package (3.4 oz) instant vanilla pudding
1 ½ Cup buttermilk
1 (8 oz) Cool Whip
2 (8 oz) cans of mandarin oranges – drained
1 (15.5 oz) can of pineapple tidbits – drained
2/3 package of fudge striped cookies – broken into bite sized pieces

Directions
In a large bowl mix buttermilk and instant pudding, then add Cool Whip, mandarin oranges, pineapple and cookies until blended.

Chill and serve.

Serves 8 – 10 people

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